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Quantity Cookery
This book has been written in response to the many requests for practical help in the planning of menus and for the recipes in use in the cafeteria under the management of the …
Megan And The Cookery Competition
Old Cookery Books and Cuisine
William of Malmesbury particularly dwells on the broad line of distinction still existing between the southern English and the folk of the more northerly districts in his day, …
A Plain Cookery Book for the Working Classes
A Plain Cookery Book for the Working Classes, a classical book, has been considered essential throughout the human history, and so that this work is never forgotten we at Alpha …
Domestic Cookery
Reprint of the original, first published in 1859. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or …
Cassell's Vegetarian Cookery
Some cooks add a good spoonful of made mustard to the mixture. Some persons prefer it and some don't it is there fore best to serve some made mustard with the rice and cheese at …
Dr. Allinson's Cookery Book
Old Cookery Books and Ancient Cuisine
Dieses klassische Buch wurde urspr nglich vor Jahrzehnten ver ffentlicht als Old Cookery Books and Ancient Cuisine . Es wurde jetzt von Writat f r seine deutschsprachigen Leser ins …
Modern Cookery in All Its Branches
Designing it as a manual of American housewifery, she has avoided the insertion of any dishes whose ingredients cannot be procured on our side of the Atlantic, and which require …
Miss Leslie's Complete Cookery; Directions for Cookery, in Its Various Branches
Miss Leslie's Complete Cookery; Directions for Cookery, in Its Various Branches, a classical book, has been considered important throughout the human history, and so that this work …