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Managing Biodiversity in Agricultural Landscapes
Despite recent efforts, agricultural production continues to threaten biodiversity, disrupt delivery of key ecosystem services and contribute to climate change. A more regenerative …
Achieving Sustainable Cultivation of Barley
This collection reviews advances in research on improving barley cultivation across the value chain. Part 1 reviews advances in understanding barley physiology in such areas as …
Instant Insights: Improving Crop Disease Management
This specially curated collection features four reviews of current and key research on improving crop disease management.The first chapter reviews strategies for limiting foliar …
Achieving Sustainable Cultivation of Maize Volume 2
Maize is one of the most important and widely grown cereal crops in the world and is a staple food for almost a billion people, particularly in the developing world. It has been …
Improving Rumen Function
Major advances in analytical techniques and genomics have transformed our understanding of rumen microbiology. This understanding is of critical importance to livestock production …
Improving Organic Crop Cultivation
"Improving organic crop production provides a valuable resource for the current ‘state of the art’ on understanding mechanisms in these systems that are both similar and different …