Sökt på: Böcker av et al
totalt 1 093 träffar
Lingua latina per se illustrata: familia romana
Winning Mindset
Are you performing at your very best? This book, Winning Mindset, was created to help you do just that. It is about achieving the highest level of peak performance in sports, …
Niki de Saint Phalle
Her sensual Nanas—buxom, colorful female figures laid the foundation for her international success beyond the art world: Niki de Saint Phalle. But the self-taught artist’s …
Nationella kvalitetsregister i hälso- och sjukvården
Allt fler medarbetare inom vård och omsorg använder kvalitetsregister i sitt dagliga arbete. Det är också mycket troligt att de som idag utbildar sig till en vårdprofession kommer …
Degrowth & Strategy
Degrowth is a counter-hegemonic movement that has the ambitious aim of transforming society towards social and ecological justice. But how do we get there? That is the question …
Vem fan är Sven Tall? : en vänbok
Till vilket av Klippans tre gatukök gick man i slutet avsjuttiotalet? Till Pålles naturligtvis, ”för där jobbar morsan till Sven Tall”. Den raden ur Torssons låt ”Klippans Centrum” …
Faberge: Treasures of Imperial Russia
Jeweller and goldsmith Peter Carl Faberge and his firm are renowned for creating the most superbly refined objects of the late nineteenth and early twentieth centuries for the …
Peter Doig, Cabins and canoes
Max Beckmann
Travel is a fundamental experience of human existence. For Max Beckmann it was of existential importance both in a symbolic, but also in a deeply personal sense. In the 1920s, he …
Practising Human Geography
'Filling an enormous gap in the geographic literature, here is a terrific book that shows us how to think about and practice human geographic research' - Professor Jennifer Wolch, …
Ethical Issues in Biotechnology
Ethical Issues in Biotechnology is the first textbook of its kind, written collaboratively by a philosopher and a biologist to provide undergraduate students with a comprehensive, …
Advances in Soil Science
From the beginning of agriculture until about 1950, increased food production came almost entirely from expanding the cropland base. Since 1950, however, the yield per unit of land …