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Chez Panisse Cafe Cookbook
We hung the walls with old French movie posters advertising the films of Marcel Pagnol, films that had already provided us with both a name and an ideal: to create a community of …
Chez Panisse Vegetables
For twenty-five years, Alice Waters and her friends at Chez Panisse in Berkeley, California have dedicated themselves to the ideal of serving the finest, freshest foods with …
How to Grow More Vegetables, Ninth Edition
The world's leading resource on biointensive, sustainable, high-yield organic gardening is thoroughly updated throughout, with new sections on using 12 percent less water and …
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
From the renowned culinary innovator comes an innovative approach to simple cooking that reveals her emphasis on selecting seasonal, local, fresh, and sustainable foods; includes a …
We Are What We Eat
In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture. When she first opened Chez Panisse in 1971, she did so with the intention of feeding people …
An Everlasting Meal: Cooking with Economy and Grace
In An Everlasting Meal, Tamar Adler has written a book that "reads less like a cookbook than like a recipe for a delicious life" (New York magazine). In this meditation on cooking …
Coming Home to Sicily
Set on one of the oldest and largest estates in Sicily, is Case Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for …
My Father's Glory & My Mother's Castle
Bathed in the warm clarity of the summer sun in Provence, Marcel Pagnol's childhood memories celebrate a time of rare beauty and delight.Called by Jean Renoir "the leading film …
Tartine: Revised Edition
Winner of the 2020 IACP Award for Best Cookbook, Food Photography & StylingThe New York Times "e;Best Cookbooks of Fall 2019"e;House Beautiful's,/i> "e;Amazing New …
Talent in the Legal Profession
Attracting and retaining talent within the legal field is a key issue. Talent in the Legal Profession: How to Attract, Retain and Engage Top Talent sheds light on the pressing …
The Violet Bakery Cookbook
A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) …