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A low-cost, sustainable approach to cultivating out-of-season vegetables in small spaces, using the age-old technique of growing in hot beds. The ancient method of growing …
Widen your winter horizons and enjoy an abundance of vegetables at the darkest time of year in this lovely book. Many people believe that not much grows in winter, but a …
Whether you want to grow for pleasure or start your own business, The Flower Farmer’s Year is the perfect guide. Grow your own cut flowers and you can fill your house with the …
Are you using your polytunnel to its full potential? If so you’ll be harvesting fresh crops all year round – sweet potatoes and late celery in November; winter radish, baby carrots …
Grow delicious edible mushrooms indoors or outdoors, and enjoy them fresh throughout the year. In Grow Your Own Mushrooms, horticulturalist Folko Kullmann explains how to grow …
A guide on how to start your own community orchard - from getting support and tackling legal issues to organising working parties and selling produce. Since the 1950s we have lost …
How to Store Your Garden Produce ? the key to self-sufficiency is the modern guide to storing and preserving your garden produce, enabling you to eat home-grown goodness all year …
Perennial vegetables are a joy to grow. With a long harvesting season, they are the clever way to garden and take care of the soil at the same time.
Everyday steps everyone can take to experience the satisfaction and fulfilment of providing for yourself. Growing Self-Sufficiency is a practical and inspirational guide for both …
A practical and attractive guide to the many edible varieties of wild plant that grow all around us. Whether you think of them as pretty wildflowers or troublesome weeds, wild …