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Tropiskt lantbruk: praxis & tekniker
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"The result is a beautiful book with a lot of useful and updated information. I am sure it will be in great demand, and hopefully will help in the further improvement of cassava …
This collection features four peer-reviewed reviews on intercropping.The first chapter summarises data from over 50 field experiments undertaken since 2001 on cereal–grain legume …
This collection features four peer-reviewed reviews on improving the shelf life of horticultural produce.The first chapter introduces the concept of smart distribution and …
This specially curated collection features three reviews of current and key research on nutraceuticals in fruit and vegetables.The first chapter provides a brief description of the …
Oil palm is widely cultivated in tropical countries for use in food processing, personal care products and other applications such as biodiesel. Cultivation faces a range of …
Bananas are a key food source for millions, whilst their production supports the livelihood of farmers across the globe. However, recent research has identified the vulnerability …
This book features five peer-reviewed reviews on best practices to optimise quality attributes in horticultural products. The first chapter examines the use of quantitative trait …
Agroforestry seeks to balance protection of forest resources, the exploitation of the ecosystem services that trees can contribute to agriculture and the role of agroforestry in …
This book features five peer-reviewed reviews on sustainable tropical forest management.The first chapter reviews environmental factors determining different types of tropical …
This specially formulated collection features 3 reviews of current topics and key research in sweetpotato.The first chapter examines the origin and dispersal of sweetpotato, …