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Sociologi: seder & traditioner
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Delve into the history behind the glamorous baths and spas of Europe to reveal the hidden past of alternative treatments.Popular with people from Romans to royalty and …
Is the restaurant an ideal total social phenomenon for the contemporary world? Restaurants are framed by the logic of the market, but promise experiences not of the market. …
Across central and eastern Europe after World War II, the newly established communist regimes promised a drastic social revolution that would transform the world at great pace and …
Culinary Art and Anthropology is an anthropological study of food. It focuses on taste and flavour using an original interpretation of Alfred Gell's theory of the 'art nexus'. …
Winner of the Society for Economic Anthropology Annual Book Prize 2008.Belize, a tiny corner of the Caribbean wedged into Central America, has been a fast food nation since …
The Material Culture of Basketry celebrates basketry as a culturally significant skilled practice and as a theoretically rich discipline which has much to offer contemporary …
Is the practice of FGM on the rise in the UK and US? Why? What happens to religious and cultural traditions when they are taken from their context into a new, often secular, state? …
Drawing on ethnographic research, this book explores individualized religion in and around Hebden Bridge in West Yorkshire. Claire Wanless demonstrates that counter to the claims …