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Learn to make delectable authentic Italian and Italian-American dishes in the debut cookbook from social media sensation, QCP.In Italian/American, QCP will take you on a cooking …

The definitive collection of pasta recipes featuring this most iconic and popular Italian ingredient from the experts at the prestigious Silver Spoon Kitchen Pasta is the perfect …

The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art. The star of …

#1 SUNDAY TIMES BESTSELLER ??A brand new and essential book from award-winning and bestselling cook Anna Jones. Anna Jones …

Indulge in a year of Italian culinary bliss.Wild Figs & Fennel is not just a collection of seasonal recipes; it's a passport to the Mediterranean, a charming journey into the ease …

The innovative James Beard Award–winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does the same for pasta …

'So many great ideas and a lot of brilliant egg 'accessorising'. I can’t think of anyone whose life wouldn’t be improved by having this book. It's a triumph!' – Diana Henry 'I love …

"I’m a fan of the carnivore diet and this book is a great beginner’s guide. The carnivore diet may prove to be one of the most important nutritional interventions to date."-- Robb …

There’s nothing more Irish than the humble spud! This delightful recipe book celebrates old-fashioned Irish potato recipes that are enjoyed in farmhouses throughout the country, …

120 seasonal, flexible vegetable-forward recipes for family and friends that answer the question “what do I make for dinner when I feel overwhelmed?' from the Sara Forte, of the …