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With cities becoming so vast, so entangled and perhaps so critically unsustainable, there is an urgent need for clarity around the subject of how we feed ourselves as an urban …
With cities becoming so vast, so entangled and perhaps so critically unsustainable, there is an urgent need for clarity around the subject of how we feed ourselves as an urban …
This book provides an introduction to sustainable aquaculture practices, focusing on how we develop social, economic and environmental resilience.Aquaculture has seen phenomenal …
This book investigates mine closure and local responses in South Africa, linking dependencies and social disruption. Mine closure presents a major challenge to the mining industry …
Little attention had been paid to the realities of life in the Savanna-Sahel of West Africa before the drought of 1968-74, but this book, originally published in 1984 provides a …
Originally published in 1984 this book remains as relevant as when it was first published. At that time the oil crises of the 1970s and the growing international debt burden …
Originally published in 1984, this was the first study to define and rationalise the character and functions of the plantation in the contemporary world. The author, Edgar Graham, …
The book examines sustainable food procurement policy and practice in the European Union and beyond, exploring the extent to which sustainability objectives have been achieved and …
This book addresses the rights of indigenous peoples to marine space and associated marine resources under international law.Examining the rights of indigenous peoples relating to …
With a particular focus on developing economies, this book explores the intersection between agri-environmental policy, food policy, agricultural trade policy, and sustainable …