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Originally published in 1987, this book discusses the problem of rural employment in developing countries. It puts forward strategies for action and is intended as an applied …
Originally published in 1971, this book is a systematic study of the major features and factors of the location and distribution of global agricultural enterprises. Special …
Originally published in 1984, this book provides an introduction to the history of agriculture in Western Europe, states the case for government intervention and analyses the …
Originally published in 1959, this post-war study of farm rents marshals the evidence from a nation-wide survey. Not since the National Farm Survey of 1941-3 had similar …
Originally published in 1969, the contributors to this volume examine the natural and social environments of selected areas in Africa and study in detail some particular problems …
Until about 1970, Western Europe was regarded as the great food-importing region of the world. Over the next 15 years it also became a major food exporter. This study, originally …
Originally published in 1957, this book introduces the term ‘estate capital’ to distinguish investment in land and buildings, in which agriculture rests, from investment in …
Although originally published in 1928, many of the issues discussed in this book remain pertinent today: in unstable markets grappling with labour shortages, how to pay the …
Originally published in 1967, this was the first book to discuss why agricultural supply became more ‘responsive’ and to provide broadly based evidence of the ways in which that …
Originally published in 1973, this book tells the story of the English countryside and its inhabitants between 1560 and 1760; the time when British agriculture became the wonder …