A definitive guide to Southern cooking and hospitality with 300 recipes, a two-color interior with nearly 100 instructional illustrations, an extensive appendix, sixteen pages of …
Like The Mafia Cookbook, this is a cookbook with a story. It's about how Joe Dogs, whose testimony sent more high-ranking mafiosi to the slammer than that of any other federal …
This winning combination of cookbook and equipment guide provides an extraordinary collection of recipes for grilled, smoked, and rotisseried dishes, along with detailed …
Like jazz, barbecue is a uniquely American original, and few subjects ignite more passion, excitement, controversy, and competition. In Celebrating Barbecue, Dotty Griffith, …
Recreate the tasty desserts you’ve seen in your favorite anime series with this accessible, approachable, and most importantly, delicious recipe book, perfect for Anime fans of any …
"Never trust a round pizza" --Todd English Todd English, the renowned chef who brought you "The Olives Table", shares his savory, innovative, Mediterranean-inspired food in this …
Renowned Chinese cooking expert and IACP Award–winning author, Eileen Yin-Fei Lo, who has been called "e;the Marcella Hazan of Chinese cooking,"e; brings American home …
Renowned Chinese cooking expert and IACP Award-winning author, Eileen Yin-Fei Lo, who has been called the Marcella Hazan of Chinese cooking, brings American home cooks more than …
The City Cook is an elegantly simple and eminently practical guide to fitting great cooking into a busy life and a small kitchen, including more than 90 recipes from Kate …
Born in New Delhi, raised in the Middle East, and living in Washington, D.C., acclaimed food writer Monica Bhide is the perfect representative of the new generation of Indian …
