Better validation of indigenous domestic animal genetic resources is becoming more important with regard to the potential of livestock for poverty alleviation and income …
Dairy foods account for a large portion of the Western diet, but due to the potential diversity of their sources, this food group often poses a challenge for food scientists and …
Biotechnology is expected, by many observers, to have a significant impact on the world dairy industry over the next decade. In this timely volume, Lovell Jarvis analyzes the …