Livsmedelsindustri & relaterad industri

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  • Alternative Proteins

    inbunden, 2022, Engelska, ISBN 9780367281298

    In the last decade, there has been substantial research dedicated towards prospecting physiochemical, nutritional and health properties of novel protein sources. In addition to

  • Routledge Handbook of Tea Tourism

    E-bok, 2022, Engelska, ISBN 9781000786293

    The Routledge Handbook of Tea Tourism provides comprehensive and cutting-edge insights into global tea tourism. With contributions from leading scholars and experts across 19

  • Advances in Food Safety and Environmental Engineering

    inbunden, 2022, Engelska, ISBN 9781032331607

    Advances in Food Safety and Environmental Engineering is a compilation of selected papers from the 2022 4th International Conference on Food Safety and Environmental Engineering

  • Homemade for Sale, Second Edition

    av ,

    pocket, 2022, Engelska, ISBN 9780865719699

    Updated and expanded! The authoritative guide to conceiving and launching your own home-based food business – from idea to recipe to final product. Follow your dream to launch a

  • History of Rioja Wine

    av

    E-bok, 2022, Engelska, ISBN 9781000625172
    Från 761 kr

    This title was a prize winner at the OIV (International Organisation of Vine and Wine) Awards 2023.The History of Rioja Wine offers an informative, chronological and in-depth

  • Food Flavors

    E-bok, 2022, Engelska, ISBN 9781774692172

    This book focuses on the effect of processing and components of the food and its flavor. The topic discussed include: Introduction to food flavors; Natural Food Flavors; Analysis

  • Handbook of Oleoresins

    inbunden, 2022, Engelska, ISBN 9781032014005

    An Oleoresin represents the true essence of spices enriched with volatile and non-volatile essential oil and resinous fractions. The oleoresin represents the wholesome flavor of

  • Handbook of Plant and Animal Toxins in Food

    E-bok, 2022, Engelska, ISBN 9781000552973

    The prevalence of naturally occurring toxins in plant and animal foods represents one of the most significant food safety issues, drawing the attention of both scientists and

  • Global Legislation for Food Contact Materials

    häftad, 2022, Engelska, ISBN 9780128211816

    Global Legislation for Food Contact Materials, Second Edition, provides the latest regulatory updates, advances and developments on the main materials used for food contact in

  • Research Agenda for Food Systems

    inbunden, 2022, Engelska, ISBN 9781800880252

    Illuminating the global food system as a highly dynamic set of interconnecting interests that continues to drive rapid technological, societal, and cultural change, this