For John Connell, the lambing season on his County Longford farm begins in the autumn. In the sheep shed, he surveys the dozen females in his care and contemplates the work ahead …
***A New York Times pick for best wine book of 2023!***'A tour de force!' - Jancis Robinson'Henry Jeffreys, who used to work in the wine trade, is an amiable and entertaining guide …
The best oils are made by authentic artist-craftsmen, who marry centuries-old agricultural wisdom with cutting-edge extraction technology, and now produce the finest oils in …
