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  • Female Eunuch

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    pocket, 2006, Engelska, ISBN 9780007205011

    The 50th Anniversary edition of the ground-breaking, worldwide bestselling feminist tract. ââ?¬Ë?The Female Eunuch retains that power of

  • To Die For

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    pocket, 2011, Engelska, ISBN 9780007264094

    An expose on the fashion industry written by the Observer's 'Ethical Living' columnist, examining the inhumane and environmentally devastating story behind the clothes we so

  • Calcio

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    pocket, 2007, Engelska, ISBN 9780007175758

    The first history of Italian football to be written in English, ââ?¬Ë?Calcioââ?¬â?¢ is a mix of serious analysis and comic storytelling, with vivid descriptions of games, goals,

  • Breaking Open the Head

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    pocket, 2004, Engelska, ISBN 9780007149612

    This title guides the reader around an always-plausible, always-sane, always-sceptical tour of the psychedelic horizon, from tribal rites in West Africa and Mexico, to other tribal

  • England is Mine

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    pocket, 2009, Engelska, ISBN 9780007333776

    A blistering, brilliant and utterly original explanation of the Englishness of English pop culture in the twentieth century.

  • Eating Up Italy

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    pocket, 2005, Engelska, ISBN 9780007214815

    Italy�s tumultuous history can be traced through its food. In an epic scooter trip from the Ionian Sea to the far north, distiguished food writer Matthew Fort explores the

  • Dastardly Book for Dogs

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    pocket, 2009, Engelska, ISBN 9780007319091

    It's time to jump out of the handbag and take control of the lead.

  • Keywords

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    pocket, 1988, Engelska, ISBN 9780006861508

    Raymond Williams� seminal exploration of the history of meaning of some of the most important words in the English language.

  • Speckled People

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    pocket, 2003, Engelska, ISBN 9780007148110

    The memoir of Hugo Hamilton, which details his life as a young boy growing up in Dublin and his family's homesickness for a country they can call their own.

  • Bad Food Britain

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    pocket, 2006, Engelska, ISBN 9780007219940

    Award-winning investigative food journalist, Joanne Blythman turns her attention to the current hot topic ââ?¬â?? the state of British food.