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  • Glycolysis

    E-bok, 2023, Engelska, ISBN 9780323985666

    Glycolysis: Tissue-Specific Metabolic Regulation in Physio-Pathological Conditions provides an integrated overview of glycolysis, spanning basic biochemistry, patho-physiology and

  • Pigmented Cereals and Millets

    E-bok, 2023, Engelska, ISBN 9781837670291

    In recent years, consumers have been concentrating on the health benefits and nutrition from food to preserve a healthy lifestyle. They are looking for colorants derived from

  • Glycolysis

    häftad, 2023, Engelska, ISBN 9780323917049

    Glycolysis: Tissue-Specific Metabolic Regulation in Physio-Pathological Conditions provides an integrated overview of glycolysis, spanning basic biochemistry, patho-physiology and

  • Pigmented Cereals and Millets

    E-bok, 2023, Engelska, ISBN 9781837670307

    In recent years, consumers have been concentrating on the health benefits and nutrition from food to preserve a healthy lifestyle. They are looking for colorants derived from

  • Functional and Molecular Glycobiology

    av , ,

    E-bok, 2023, Engelska, ISBN 9781000950502
    Från 894 kr

    Functional and Molecular Glycobiology explains the chemistry of carbohydrates, and the biosynthesis and diversity of different types of glycans. It looks at the functional role of

  • The Glycome

    häftad, 2023, Engelska, ISBN 9781774638279

    This volume provides a comprehensive understanding of the enigmatic identity of the glycome, a complex but important area of research that has been largely ignored due to its