Kolhydrater

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  • Glycomics

    inbunden, 2009, Engelska, ISBN 9781588297747

    Due to the significant contributions of carbohydrates to the functional diversity of the cell, the challenging study of the glycome has expanded beyond the research of carbohydrate

  • Glycosaminoglycans

    inbunden, 2014, Engelska, ISBN 9781493917136

    Glycosaminoglycans: Chemistry and Biology emphasizes several areas of glycosaminoglycan research especially analysis and application of GAGs using a variety of approaches. Chapters