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  • Control of Foodborne Microorganisms

    E-bok, 2001, Engelska, ISBN 9781000612110

    Presents the latest research in the control of foodborne pathogens. Emphasizes traditional and emerging techniques as well as current applications for the inactivation of

  • Control of Foodborne Microorganisms

    E-bok, 2001, Engelska, ISBN 9781482270914

    Presents the latest research in the control of foodborne pathogens. Emphasizes traditional and emerging techniques as well as current applications for the inactivation of

  • Control of Foodborne Microorganisms

    häftad, 2019, Engelska, ISBN 9780367455125

    Presents the latest research in the control of foodborne pathogens. Emphasizes traditional and emerging techniques as well as current applications for the inactivation of