Ben Raskin’s wide-ranging work in varied locations makes The Woodchip Handbook a really useful overview of the possibilities afforded by woodchip. Charles Dowding, author of …
The evergreen classic on ecological gardening, whatever size your garden!Over a quarter of a million copies sold worldwide!Working with Nature, not against her, results in more …
"The best wine book I read this year was not about wine. It was about cider"--Eric Asimov, New York Times, on Uncultivated Today, food is being reconsidered. It’s a …
Creating the perfect loaf of bread--a challenge that has captivated bakers for centuries--is now the rage in the hippest places, from Waitsfield, Vermont, to Point Reyes Station, …
Engaging and quirky; full of ideas and inspiration for garden projects that you'll be itching to try for yourself. Dave Goulson, author of The Garden Jungle A thoughtful and …
First published in 1977, this book-from one of America's most famous and prolific agricultural writers-became an almost instant classic among homestead gardeners and small farmers. …
From taking cuttings to winning new customers, this is the guide to growing beautiful organic flowers for enjoyment or profitOver 75,000 copies sold!The first edition of The Flower …
In recent years beekeepers have had to face tremendous challenges, from pests such as varroa and tracheal mites and from the mysterious but even more devastating phenomenon known …
The go-to guide on mushroom farming and cultivation!This is a reference book for the next generation of DIY mycologists. Sandor Ellix Katz, author of The Art of FermentationA …
I don’t often share a resource in this way but when a gem of a resource like this crosses my path I have to let you all know about it. Huw Richards, author of Grow Food for Free …
