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A comprehensive guide to growing, harvesting and processing nuts, written by forest gardening expert Martin Crawford. Nut trees are perennials, requiring little maintenance or soil …
Used in medicine for thousands of years, the lemon is a fabulous fruit. Juiced, peeled or preserved, the lemon can be used in delicious food and drink recipes, luxurious health …
Conventional wisdom is difficult to question, even when it is misguided and contains many contradictions. Should you water in the evening? Do containers need pottery shards for …
A SUNDAY TIMES TOP TEN BESTSELLER Fill your garden with flowers all-year round with inspiration, planting ideas and expert advice from Sarah Raven. Colour and scent are the …
A revised and updated edition of the internationally bestselling classic Anna Pavord's now classic, internationally bestselling sensation, The Tulip, is not a gardening book. It is …
Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects …
Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. …
‘An essential book for every kitchen and garden.’ NIGEL SLATER ‘The number one book for anyone who loves salads.’ ANNA PAVORD ‘Charles is a passionate and accomplished gardener’. …
Growing fruit at home is a delicious and altogether more enjoyable alternative to buying it in the shops. Mark Diacono offers a practical and accessible guide to making the most of …
Did you know Avocados contain around 20 minerals and vitamins which are essential to good health? But a medium avocado contains more calories than a Mars bar? Who cares? They’re …