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  • Nutrition and Diet in Maternal Diabetes

    häftad, 2018, Engelska, ISBN 9783319859125

    This comprehensive volume covers all aspects of nutrition in different scenarios of maternal diabetes, including the Type 1 or Type 2 diabetic mother, gestational diabetes, and

  • Diet, Nutrition, and Fetal Programming

    häftad, 2018, Engelska, ISBN 9783319868264

    This volume offers the most comprehensive coverage on fetal programming. Chapters are written by authors of international and national standing, leaders in the field and

  • Nutrition in Cystic Fibrosis

    häftad, 2019, Engelska, ISBN 9783319792279

    Nutritional therapies have been key early interventions, and remain central to the well-being and survival of patients with cystic fibrosis. The nature of the disease causes

  • L-Arginine in Clinical Nutrition

    häftad, 2018, Engelska, ISBN 9783319798745

    This text presents the application of current nutritional knowledge by physicians and dietitians and incorporates emerging fields of science and important discoveries.  It contains

  • Nutrition Support for the Critically Ill

    häftad, 2016, Engelska, ISBN 9783319371122

    ?This text provides a review of the current knowledge in both the mechanics of nourishing the critically ill and the metabolic and immunological roles nutrients play. In-depth

  • Nutrition in Lifestyle Medicine

    häftad, 2018, Engelska, ISBN 9783319827193

    This newest addition to the Nutrition and Health series focuses on nutrition’s key role in lifestyle interventions to prevent and manage diseases. The book pays particular

  • Dietary Fiber in Health and Disease

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    häftad, 2018, Engelska, ISBN 9783319844282

    This newest addition to the Nutrition and Health series is a comprehensive, yet portable, guide to the use of dietary fiber for the management of health and disease. Dietary Fiber

  • Nutrition and Health in a Developing World

    häftad, 2018, Engelska, ISBN 9783319828985

    This third edition reviews the epidemiology, policies, programs and outcome indicators that are used to determine improvements in nutrition and health that lead to

  • Beverage Impacts on Health and Nutrition

    häftad, 2016, Engelska, ISBN 9783319236711

    This comprehensive and authoritative second edition offers food scientists, nutritionists, public health specialists, and those involved in the research and development of new

  • Mediterranean Diet

    häftad, 2018, Engelska, ISBN 9783319802497

    This text is an especially timely new text as the number of studies focusing on the impact of the Mediterranean diet on disease prevention increases every year. The fundamental