If the style of the work be faulty, the reason-not the excuse-is that the style is innate, and not modelled upon anybody else's style. The language I have endeavoured to make as …
Create recipes that appeal to both adults and children, making family mealtime more enjoyable. Include kid-friendly variations and tips for involving children in cooking. Learn the …
William of Malmesbury particularly dwells on the broad line of distinction still existing between the southern English and the folk of the more northerly districts in his day, …
From "The Blairs were a particularly nice family. That is what the neighbors always said of them, and, to tell the truth, the Blairs believed it. That is, the father and mother …
Meals of many courses are neither practical nor popular with the modern hostess. For a company luncheon or supper it is not necessary to serve more than a hot dish, a salad, a …
The ultimate reference book for home cooks, seasoned chefs, and everyone in between, The Encyclopedia of Kitchen guides readers through the history, practical uses, design …
"Of making many books there is no end," said a wise man; but probably he had good cooks. There is a "place" for all things as well as a "time," and every hungry man knows the place …
The Queen-like Closet or Rich Cabinet - Stored with all manner of rare receipts for preserving, candying and cookery. Very pleasant and beneficial to all ingenious persons of the …
This charming vintage cookbook, with its innocently suggestive title, reads like a novel as it follows the fictional lives of a pair of newlyweds. Join Bettina and Bob as they eat …
"A Friend in the Kitchen" is a cookbook written by Anna L. Colcord. First published in 1899, this book is a charming and historically significant work that offers a unique window …
