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Champagne [Boxed Book & Map Set]
The Sommelier's Atlas of Taste
In this seminal addition to the wine canon, noted experts Rajat Parr and Jordan Mackay share everything they've learned in their decades of tasting wine. The result is the most …
The New French Wine [Two-Book Boxed Set]
The first definitive guide to contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner This comprehensive and authoritative …
The New California Wine
A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of …
Your Guide to Not Getting Murdered in a Quaint English Village
Thinking of a foray to a quaint English village? You'll think twice after reading this tongue-in-cheek illustrated guide to the countless murderous possibilities lurking behind …
Flour Water Salt Yeast
From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the …
Cocktail Codex
From the authors of the best-selling and genre-defining cocktail book Death & Co, Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors' …
The Elements of Pizza
In this highly anticipated cookbook, Ken Forkish--owner of the beloved restaurant Ken's Artisan Pizza in Portland, Oregon; the James Beard and IACP Award-winning author of Flour …
Essential Oils to Boost the Brain and Heal the Body
Learn how to alleviate anxiety and insomnia while boosting your immune system and brain health through essential oil application and regimens to live a healthier life. Essential …
The Farmhouse Culture Guide to Fermenting
An authoritative and easy-to-use guide to fermentation with 100+ recipes for fermented foods and drinks. Fermented and preserved foods are beloved for their bold and layered …
The New Vegetarian Cooking for Everyone
A fully revised and expanded edition of the most comprehensive vegetarian cookbook ever published, from America's leading authority on vegetarian cooking. What Julia Child is to …