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Gennaro: Slow Cook Italian
"Beautiful, classic recipes made with passion, by the man who taught me everything I know about Italian cooking." Jamie Oliver Gennaro shows you …
Gennaro's Limoni
Ask a foodie about the Amalfi Coast and lemons immediately spring to mind. The sweet, aromatic, large and thick-skinned Sfusato Amalfitano is the extraordinary and delectable …
Gennaroâ??s Pasta Perfecto!
This brand new book from celebrated chef Gennaro Contaldo is all about pasta. One of the most popular of all Italian dishes, bestselling author and much-loved personality Gennaro …
Gennaro's Cucina
In an era of excessive convenience and disposable food waste, Gennaro’s Cucina could not come at a better time – you will learn how to use simple ingredients in …
Gennaro's Fast Cook Italian
Full of enticing, authentic and quick-to-prepare recipes, Gennaro Contaldoââ?¬â?¢s new book demonstrates how to whip up a delicious Italian feast in 40 minutes or less. From …
Gennaro's Passione
A glorious update of a modern classic ââ?¬â?? full of colourful recipes that evoke Italian life at its most enticing, Passione is the story of Gennaro Contaldoââ?¬â?¢s upbringing …
Gennaro's Verdure: Over 80 Vibrant Italian Vegetable Dishes
Tasty, colorful, and loaded with flavor, Gennaro's Verdure highlights the versatility of vegetables in various, delicious recipes. In Gennaro's Verdure, beloved Italian chef, …
Gennaro's Italian Bakery
Making bread has always been a natural passion for Gennaro Contaldo. In this book, Gennaro takes you onto a journey into the magical world of Italian bread and baking, giving you …
Gennaro's Cucina: Hearty Money-Saving Meals from an Italian Kitchen
Delicious, hearty Italian meals using accessible and affordable ingredients, by one of the world's most beloved Italian chefs. In an era of excessive convenience and disposable …
Pasta Mia!
Gennaro's Fast Cook Italian
Learn from the best as Gennaro Contaldo shares his no-fuss, fail-safe recipes to create home-cooked Italian meals in minutes. Full of enticing, authentic and, most of all, …