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This paper reviews the role of pelagic fisheries for sustainable and healthy livelihoods in Africa. It reviews the biology of the most important pelagic species in lakes and …
This publication presents the FAO-Thiaroye (FTT) fish smoking technique and provides recommendations to unleash its potential: e.g. developing a long-term and sustainable FTT …
The present document compiles the scientific information collected by the experts for the Joint FAO/IOC/WHO ad hoc Expert Consultation on biotoxins in bivalve molluscs held in …