Karbohydrater

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  • Carbohydrate Chemistry

    innbundet, 1977, Engelsk, ISBN 9780851860824

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Carbohydrate Chemistry

    innbundet, 2020, Engelsk, ISBN 9781788013680

    The understanding of the structure and function of carbohydrates and glycoconjugates remains vital in many fields, notably in medicine and molecular biology. This new volume of

  • Carbohydrate Chemistry

    innbundet, 2002, Engelsk, ISBN 9780854042333

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Stability of Complex Carbohydrate Structures

    innbundet, 2012, Engelsk, ISBN 9781849735636

    Complex carbohydrates such as high molecular weight polysaccharides like starch and cellulose, are well known for their importance in foodstuffs, paper and wood, but their

  • Carbohydrate Chemistry

    innbundet, 1978, Engelsk, ISBN 9780851860923

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Carbohydrate Chemistry

    innbundet, 1991, Engelsk, ISBN 9780851861722

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Carbohydrate Chemistry

    innbundet, 2009, Engelsk, ISBN 9781847558800

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Carbohydrate Chemistry

    innbundet, 1992, Engelsk, ISBN 9780851866727

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Carbohydrate Bioengineering

    innbundet, 2002, Engelsk, ISBN 9780854048267

    Carbohydrate bioengineering is a rapidly expanding field with many applications in medicine and industry. Presenting state-of-the-art research, Carbohydrate Bioengineering:

  • Gum Arabic

    innbundet, 2011, Engelsk, ISBN 9781849731935

    Dealing with the latest information on polysaccharide gum research, particularly focused on gum Arabic, as discussed at the World Conference on "New developments in Acacia Gums