Kaker, baking, glasur m.m

The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic …

Kristine Ilstad driver bloggen Det søte liv (www.detsoteliv.no), som er Norges største kakeblogg. Med boken Det søte liv; Julens deiligste kaker har Ilstad laget et nytt, folkelig …

The Tartine Way - Not all bread is created equal"...The most beautiful bread book yet published..." – The New York TimesTartine - A bread bible for the home baker or professional …

The French cookbook Opera P tisserie marks the entrance of the most talented pastry chef of his generation, award winner C dric Grolet, into the world of boulangerie-p tisserie. …

When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant …

I Det søte liv; Kristines favoritter får du både oppskriftene på Kristine Ilstads favorittkaker og de kakene som har vært mest populære blant leserne. Boken inkluderer også …

Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry industry professionals. …

An up-to-date, comprehensive guide to understanding and applying food science to the bakeshop. The essence of baking is chemistry, and anyone who wants to be a master pastry chef …

True rye bread—the kind that stands at the centre of northern and eastern European food culture—is much more than a shop-bought, bland loaf. In The Rye Baker, Stanley Ginsberg …

Automotive Technology addresses advances in automotive systems. Written to current ASE tasks, the text examines the 8 major areas of automotive service in 136 concise chapters. …