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Most of us think of cooking with gingerbread spice when the leaves begin to fall and on through the holiday season. Yet ginger, cinnamon, allspice and nutmeg can be so flavorful …
Today's home bakers realize that Christmas cookies are as much a part of the holiday as the tree itself Whether arranged on a platter, shared at an exchange or simply used to fill …
What beats the aroma of freshly baked cookies, bars or squares, still warm from the oven? Only eating them of course! Cookies, bars and squares are the ultimate comfort food and …
Both the occasional holiday home baker and the seasoned professional will delight in Julie Anne Hession's designs and ideas. This fun and creative book features tempting cookie …
Known as wacky cake, war cake, Depression cake, Joe cake, dump cake or crazy cake, the delicious premise behind them is all the same: it's a cake that can be mixed, baked and …
Create heartwarming memories with Taste of Home Christmas Cookies. Whether you're partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a …
Generations of New Zealanders responded to pioneering broadcaster Aunt Daisy's nine o'clock radio catchcry, 'Good morning, everybody'. While her nationwide broadcasts ended more …
Buttercream is the lightest, fluffiest icing, simply made by beating together icing sugar and butter. When meringue is added, it is known as Swiss Style buttercream and is the …
A thorough guide to making a menagerie of charming fondant creatures. Fondant-decorated cakes are an important part of today's celebrations and now more than ever, bakers are …
Relive treasured flavors and the memories that go with them when you serve any of the heartwarming recipes from Taste of Home Grandma's Favorites. This incredible collection offers …