Akvakultur og fiske m.m.
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This report examines case studies from Croatia, the Czech Republic, Finland and other European countries, to identify good practices regarding data systems currently in use and …
This study quantifies global greenhouse gas (GHG) emissions from aquaculture (excluding farming of aquatic plants), and explains how cost-effectiveness analysis (CEA) could be used …
This report presents 13 case studies of fisheries rebuilding initiatives in various parts of the world and under different circumstances, including measures to regulate …
This third update of FAO's global discard estimate adopted the "fishery-by-fishery" approach employed in the second discards assessment published in 2005. The update includes …
This paper assists African countries and Regional Economic Communities (RECs) in improving the integration of the fisheries and aquaculture sector into policy documents dealing …
This technical paper focuses primarily on price transmissions in small-scale and large-scale fishery and aquaculture value chains in 14 developed and developing countries. Although …
This world review of capture fisheries and aquaculture insurance presents the findings of five regional and four national reports conducted in 2020. An estimated 450 000 fishing …
This study identifies some causes of the die-off of the seaweed types Eucheuma denticulatum (commonly known as spinosum), Kappaphycus striatum and K. alvarezii (both commonly known …
This paper discusses the potential value of catch documentation schemes (CDS) in deep-sea fisheries, and the implementation aspects that have to be taken into account to ensure the …
The present document compiles the scientific information collected by the experts for the Joint FAO/IOC/WHO ad hoc Expert Consultation on biotoxins in bivalve molluscs held in …