Akvakultur og fiske m.m.
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This publication looks into the complexity of the fisheries and aquaculture sector and its interactions with other human sectors and the wider environment in the face of climate …
Rebuilding depleted stocks is a central part of the fisheries governance agenda. By analysing the available literature, Part 1 of "Rebuilding of Marine Fisheries" provides a global …
In recent years, there has been a significant expansion in commercial pond carp culture in India. While much of this development has focused on Andhra Pradesh, Punjab and Haryana, …
This publication presents the FAO-Thiaroye (FTT) fish smoking technique and provides recommendations to unleash its potential: e.g. developing a long-term and sustainable FTT …
This review is an update to the first worldwide review of bottom fisheries in the high seas, published in 2009 based on information from 2003 to 2006. It provides States and other …
This publication reviews the costs and benefits of climate change adaptation measures in the fisheries and aquaculture sector. It highlights the challenges of applying conventional …
This study provides an overview of the activities and developments of regional fisheries management organizations (RFMOs) and regional fisheries advisory bodies (RFABs) from 2000 …
Marine recreational fisheries are an integral part of Mediterranean and Black Sea coastal life and are commonly practiced throughout the region. Recreational fisheries also …
Tilapia is the world's most popular aquaculture species, farmed mostly in earthen ponds. Experience in China, the largest tilapia-farming country, has been used to develop and …
This document synthesising knowledge on the northern sea cucumber Cucumaria frondosa was prepared for all stakeholders, including industry participants, government scientists, …