Akvakultur og fiske m.m.
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The Primary purpose for producing this book on Aquaculture Sector Planning and Management is to fill the great void for fundamental information needed by planners and …
First published in 1990, The Economics of Salmon Aquaculture was the first book to systematically analyse the salmon aquaculture industry, from both a market and production …
The oyster trade worldwide is of huge commercial importance, and the demand for high quality oysters is rising all the time. With wild stocks depleted, the ever-increasing …
Cyprinids rank as one of the most commercially important groups of freshwater fishes and are exploited for many purposes; as a human food source, especially in Europe and Asia; as …
In the sixteen years since the last edition of Von Brant’s classic work was published, fishing and fisheries have undergone vast changes. Not only has there been great progress in …
The fundamentals of making up nets from machine-made netting are set out with such clarity and simplicity that the book has proved a boon to fishermen around the world. Early …
The cultivation of molluscs is a rapidly expanding industry employing a wide variety of people. This is a guide to the bivalve variety.
Recent years have witnessed a surge of interest in the application of the principles of genetics to conservation and the sustainable management of fish resources. The realisation …
The loading of vessels to secure maximum security and seakindliness is of vital importance to fishermen. This book deals with this important subject in detail and is intended as a …