Hakutulokset: on food
Etsimme kuitenkin kirjoja hakusanalla on food , mikä antoiyhteensä 232 hakutulosta
5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]
THE NEW YORK TIMES BESTSELLER Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up This edition has been adapted for the US market. 5 Ingredients …
A Book of Mediterranean Food
Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth David's passionate mixture of recipes, …
A Crust to Die For
Advanced Research Methods in Food Processing Technologies
This new volume presents new studies and research cases on advanced technologies for food processing and preservation to maintain and improve food quality, extend shelf-life, and …
Advances in Agri-Food Robotics
The global population is expected to reach 9 billion by 2050. Feeding this growing population more sustainably is a huge challenge facing agriculture. Developing agricultural …
Advances in Food and Beverage Labelling
Advances in Food and Beverage Labelling: Information and Regulations is a comprehensive book covering labelling practices in the dynamic and ever-changing food and beverage …
Advances in Food and Nutrition Research
Advances in Food and Nutrition Research, Volume 108 provides the latest advances on the impact of thermal processing on food flavonoids, the application of bioinformatics for …
Advances in Spectroscopic Analysis of Food and Drink
Advances in Sustainable Food Packaging Technology
This new volume explores the recent innovations in active, intelligent, and smart packaging systems that embrace packaging potential to not only provide protection to food but to …
Advances in the Use of Beneficial Microorganisms to Improve Nutritional and Functional Properties of Fermented Foods
Health organizations have recently highlighted the need to improve the nutritional and functional characteristics of foods and beverages as a strategy to prevent chronic disease …